Author = Maharlooei, Mohammadmehdi
Number of Articles: 2
Effect of Non-Thermal Methods on the Reduction of Pesticide Residues and Harmful Microorganisms in Food Products (A Review)

Volume 4, Issue 1, March 2025, Pages 1-18

10.22103/bbr.2024.24212.1094

Mohammad Hosein Shojaei; Kazem Jafarinaeimi; Hamid Mortezapour; Mohammadmehdi Maharlooei; Mahdiye Asadi

Distinguishing Growth Stages of Wheat Crop by Remote Sensing Techniques and Time Series Analysis

Volume 1, Issue 1, June 2022, Pages 16-22

10.22103/bbr.2022.19159.1009

Mehdi Saadikhani; Mohammadmehdi Maharlooei; Mohammadali Rostami; Mohsen Edalat

Biomechanism and Bioenergy Research

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